The feedback and score that customers left are the very important rates in Papa's Sushiria as in any other restaurant of Papa Louie. The rumor of your skill will spread throughout the city. To make from you rolls geometric shapes, you need to get more practice, and you will improve your technique of preparing sushi over time. And your sushi rolls will not look wonderful for several first times. It is obvious that you will not make everything right at the first stages. You need to have special trained skills and a few cooking experience to make it perfect and fast. You go to the serving place in order to create the masterpiece from the different parts of the dish following the culinary recipe. The next step is to collect all the prepared components together. Keep the maximum accuracy in the cooking process and follow the exact cooking time limits.
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If you overcook it, your customer won’t be satisfied, and in case you don’t cook rice properly, it will be quite difficult to eat. The process of cooking rice takes all your attention, and it is better not to be distracted. Remember, when you cook rice, you have to be accurate and attentive. Put the prepared rice on a sheet and send to the serving sector. For this reason, treat this stage with maximum responsibility. Rice is not just the base of your dishes, but it is also the first impression when a customer tastes rolls, and as you know - it is absolutely impossible to change the first impression. This is an extremely important stage, and the basis of any sushi rolls.
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It is a difficult and thorny path of each cook in the world, and you must surely go through it.Ĭarefully monitor the process of cooking rice at the first stage of preparing. In any case - your main task is to prepare sushi rolls according to the exact details of the customers’ orders without any personal additions. Some people like usual rolls with a few pieces of salmon and without any frills, but other customers order a real piece of art that comes with a variety of ingredients. Like all people - customers of Papa's Sushiria have their own taste and requirements to sushi rolls that can be made in different forms and with various feelings. From this point on, a new round in your life got started.Įach new order is absolutely unique and specific with the smallest details that are very important in the preparation of Japanese cuisine. Now you are ready to take the first customer, who is waiting for you in the area of receiving orders. You put on a special uniform, show your radiant smile.
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You have already passed the gift introductory tour, and it shouldn’t be too difficult to start preparing high-quality and the most delicious sushi rolls in the city. The first steps on the way to the great sushi master's career Since you feel guilty for the broken mascot, you have no other choice, and you accept a new challenge. Papa Louie offers you to take his place in the kitchen, and he goes to search for a new mascot that will return former glory to Papa's Sushiria. But coming the next day in Papa's Sushiria, you find a completely sad Papa Louie, who misses the lack of customers.Īfter clarifying the circumstances, it becomes obvious that the broken statue is to blame for everything, which no longer brings luck and does not attract customers to this fashionable restaurant. According to the assurances of Louie, you do not have to worry about the loss of the useless trinket. You are about to leave, when you suddenly breaks a statue of a cat that brings luck and is very appreciated by the chef. You thank Papa Louie at the end of the tour. He gives you a special tour and tells about the hardest part of cooking Japanese food. He is a very generous person, that’s why he also shares recipes of the most popular dishes among customers. The next day you arrive in Papa's Sushiria, where the maestro does for you an interesting tour around the place and talks about the biggest secrets regarding the preparation of all your favorite dishes. The fascinating story of the game begins with the fact that you win an introductory tour to the new restaurant of the famous chef Papa Louie, who specializes in the best sushi rolls in the whole city.
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